The Polynesian Cultural Center

The Polynesian Cultural Center in Hawaii offers a unique cultural experience that allows visitors to immerse themselves in the rich traditions and customs of six different Pacific Island Cultures. The Islands are Tonga, Tahiti, Samoa, Aotearoa, Fuji and Hawaii. Each Pacific Island provide an experience in everything from traditional dance performances to hands-on workshops, there are a variety of activities that showcase the beauty and diversity of the Polynesian islands.

One of my favorite demonstrations was how to crack and peel a coconut and make coconut oil. It was entertaining how they added the theatrical effect of fire into the demonstration. You won't believe it if I told you how they do it, you would have to see it for yourself.

One of the highlights of the Polynesian Villages is the traditional hula dance performances. Visitors can witness the graceful movements and mesmerizing storytelling of this iconic Polynesian dance form from every village. Additionally, there are opportunities for visitors to learn basic hula steps and even participate in a group hula dance, providing a fun and interactive cultural experience. There is even a traditional wedding ceremony where visitors are invited to join in and renew their wedding vows while performing the dance with their partners.

For those interested in the culinary arts, the Polynesian Village offers cooking demonstrations featuring traditional Polynesian dishes. Visitors can learn about the unique ingredients and cooking techniques that are integral to Polynesian cuisine, and even sample some of the delicious creations. One of my favorite new foods that I sampled was Poi. Poi is a traditional Hawaiian food made from the underground stem of the kalo plant, also known as taro. To make poi, the kalo corms are boiled and then mashed, similar to the process of making mashed potatoes. The resulting mixture is then left to ferment for a few days, allowing natural bacteria to break down the starches in the kalo and transform it into a smooth, slightly sour paste. The consistency of poi can vary from thick to thin, and it is often served as a side dish or used as a main component in traditional Hawaiian cuisine.

To further enrich the cultural experience, the Polynesian Village also offers workshops on traditional arts and crafts. Visitors can try their hand at creating traditional Polynesian crafts such as leis, ukuleles, and woven baskets, under the guidance of skilled artisans. here are so many things to choose from. We chose to weave a fish out of pine leaves which was a fun and simple activity.

Watch the Kahiko dance with fire by experienced fire dancers before you leave or go eat a delicious Hawaiian Lua with dancing, music and entertainment. The all you can eat Luai available at an additional charge that is delicious. There were so many varieties of food from Imu Pua'a Pork to whole grilled Kona Kanpachi Fish, local vegetables and so many delicious deserts. You won't leave there hungry that is for sure. After the Luai you can see the Ha' Breath of Life show for an additional charge. The entire show is in the Hawaiian language however, the acting was so demonstrative and theatrical, it was easy to follow along and well worth the money.

There are so many things to experience at the Polynesian Village that you can't do it all in one day. If you have the time to come back during your visit to Oahu, take advantage of the two-dThere are several ticket packages that you can purchase.  Our package included pick up from and to the port area. The drive is about an hour form the cruise port.

The Polynesian Cultural Center provides a wonderful opportunity for visitors to gain a deeper understanding and appreciation for the vibrant and diverse cultures of the Polynesian islands. It is a place where the beauty of Polynesia is celebrated and shared with visitors from around the world.